Inspiration for Holiday Treats

Our Youth Cooking Class finished up their program a week or two ago and had a blast making a Chocolate Mayonnaise Layer Cake and Blueberry Tarts. After 8 weeks of cooking with veggies the participants planned out their final class and a chocolate layer cake was on their wish list!  This was no ordinary cakeContinue reading “Inspiration for Holiday Treats”

Recipe of the Day – Brussels Sprouts (YES I went there!)

After seeing this fun post over on Treehugger today and posting about the ever versatile and tasty Cabbage earlier this week … it seemed like a good time to tackle the itty bitty cabbage we all know and love (or will soon!). That’s right the Brussels Sprout. We grow these in the garden because theyContinue reading “Recipe of the Day – Brussels Sprouts (YES I went there!)”

Recipe of the Day – Cabbage!

Our Fall Cabbage Salad is a simple take on the age-old question … what can I do with this head of cabbage!? Cabbage is incredibly good for you and pairs well in this recipe with the sweetness of maple syrup along with some tangy apple cider vinegar and cranberries. It’s not only a colourful saladContinue reading “Recipe of the Day – Cabbage!”

Recipe of the Day – It’ll Keep You Warm!

Today’s recipe of the day is a yummy, hearty soup. Perfect for damp/snowy/cold fall weather! This tasty soup is simple and adaptable. I was surprised how great it was when I had some leftovers from our adult cooking class last week 🙂 Personally I’m not a huge fan of fennel but I couldn’t taste itContinue reading “Recipe of the Day – It’ll Keep You Warm!”

Recipe of the Day – Great for the Weekend!

Here’s a few great recipes for the weekend … Burgers and Fries, Children’s Garden style! These lentil burgers are really healthy and really tasty. They’re a pretty quick meal to put together and bonus, the burgers can be frozen for fast lunches and dinners throughout the week. We all need more legumes in our dietContinue reading “Recipe of the Day – Great for the Weekend!”

Recipe of the Day – Two Ways

Here’s a yummy and healthy option for pumpkin lovers! This Pumpkin Pie Square recipe is quick and easy (It can be gluten free too). I’ve added links to two versions of these squares … biggest difference is the frosting.  Pumpkin Pie Squares with Macadamia-Vanilla Frosting – Forks Over Knives Website Pumpkin Pie Squares with CandiedContinue reading “Recipe of the Day – Two Ways”

Recipe of the Day!

We’re starting a fun, new Recipe of the Day post here on the Blog. We have (and find) so many great recipes that we want to share with you that we felt it was about time! We hope this will help you and your family enjoy more fruits and veggies in your everyday meals.  ThatContinue reading “Recipe of the Day!”